top of page

BREAKFAST

BREAKFAST OPTIONS

Bircher muesli, yoghurt, apple, honey, toasted hazelnuts $15 (V) Red papaya, coconut yoghurt & lime $12 (VG, OF, GF)
Chia & almond pudding, coconut yoghurt, rhubarb $15 (VG, OF, GF) Pink grapefruit, chilli salt & honey $12 (V, OF, GF)

Bacon & egg focaccia $16
Grape, rosemary & honey focaccia $16 (V, OF)

MORNING & AFTERNOON TEA

  

CAKES 

Lemon drizzle cake (V) Spiced pumpkin tea cake (V)

PREMIUM CAKES $15pp
Vegan dark chocolate & beetroot cake (VG, GF, DF)

Zucchini & marmalade cake (V)

GRAZING BOXES

CHEESE $25pp

Willowbrae 'Mt Bowan' white mould goat's cheese (V)
Milawa blue cow's milk cheese (V)
The Pines Kiama 'Pearl' firm alpine style cow's milk cheese (V) * All served with crackers, muscatels, relish.

COLD CUTS $25pp

Pino's fennel seed salami (OF, GF)
LP's quality meats mortadella (OF, GF)
Stone Axe wagyu +9 bresola (OF, GF)
* All served with pickled watermelon rind & peppers.

SELECTION OF CHEESE AND COLD CUTS $36pp
We would recommend to add on Mike's famous sourdough with Pepe Saya butter $5pp

■iiit1IIJJ;\j:ji,\a *Minimum order of 10 people. Please contact the KBM team for anything below. Kitchen By Mike Private Events Pack I Make an enquiry at www.kitchenbym: ike.com.au

 

LUNCH CLASSICS

BREAD $5pp

Mikes famous sourdough bread, Pepe Saya cultured & salted butter MAINS $16pp

Wood roasted chicken, oregano & cumin salsa (GF, OF) Grilled chorizo sausage, chimichurri (GF, OF)

PREMIUM MAINS $20pp

Grilled mackerel fillets, Mexican spices (GF, OF)
Grilled lamb rump, salsa verde (GF, OF)
Ocean trout baked in the newspaper, green goddess mayo (Min 10 persons) (GF, OF) Crispy pork belly, piccalilli (GF, OF)

SALADS/ SIDES

Cucumber, ginger, sesame, chilli & mirin (VG, OF, GF)
Cabbage, apple, walnut & cumin slaw (VG, GF)
Wood-fired pumpkin, pomegranate molasses, nigella (VG, GF, OF) Salted kale, green tahini, chickpeas, sumac (VG, OF, GF)
Beetroot, quinoa, cured rhubarb, baby chard leaves, ponzu (VG, OF, GF) Shaved pear, fennel, rocket, raisins, pine nuts (VG, OF, GF)
Wood-fired carrots, chickpeas, yoghurt, dill, Indian spices (V, OF, GF) Vegetable tabouleh (VG, OF, GF)
Green beans, nduj a, mint, mandarin (GF, OF)

CAKES $12pp Lemon drizzle cake (V)

Spiced pumpkin tea cake (V)

PREMIUM CAKES $15pp

Vegan dark chocolate & beetroot cake (VG, GF, OF) Z■ucchini & marmalade cake (V)

I a *Minimum order of 10 people. Please contact the KBM team for anything below. iiit1 IJJ;\j:ji,\

Kitchen By Mike Private Events Pack I Make an enquiry at www.kitchenbym: ike.com.au

 

CANAPES

ARRIVAL CANAPES $8pp

Wood roasted marinated olives (VG, GF)
Sydney rock oysters, mignonette (OF, GF)
Almond curd & olive tapenade on linseed cracker (VG, GF) Crispy school prawns, old bay spice mayonnaise (OF) Artichoke & parmesan tart (V)
Mushroom & mozzarel l a arancini bal ls (V)
Tuna tartare, black sesame cracker (OF, GF)

SUBSTANTIAL CANAPES $12pp

Grilled Rangers Valley flank slider, chimichurri & charred onions Wood-roasted pumpkin, cumin-scented onions & almond curd tartine (VG) Focaccia a la marinara (VG)
Cl assic Caesar chicken wrap
Grilled southern calamari, squid ink & nduja skewer (OF, GF)
Chicken satay skewer (OF, GF)
Mini spanakopita (V)

PREMIUM CANAPES $15pp

Crispy pork belly & piccalilli milk bun slider (OF) Prawn cutlets, tartare sauce
Lamb cutl ets, harissa (GF, OF)
Fish cakes, red mayonnaise

■iiit1IIJJ;\j:ji,\a *Minimum order of 10 people. Please contact the KBM team for anything below. Kitchen By Mike Private Events Pack I Make an enquiry at www.kitchenbym: ike.com.au

 

HOW TO ORDER

GET IN TOUCH VIA EMAIL OR FILL IN OUR ONINE FORM

Simply enquire through our online order form.

OR

Please email your chosen items to info@kitchenbymike.com.au to include:

  • How many people?

  • What is your delivery address?

  • Would you like to pick up your order or have it delivered?

  • What time do you need this to be delivered to you?

  • Do you need any cutlery or napkins?

  • Do you have any dietaries in your group?

bottom of page