Grazing Tables

We create grazing tables with a difference

We are passionate about producing our own pickles and preserves with ingredients from local farmers and organic markets, s well as sourcing the best artisanal Charcuterie and Cheese from near and far.

Signature Grazing

Selection of free range charcuterie

Artisanal cheese

Roast fennel chutney

Dried fruits and nuts

Lavosh,

House made focaccia

House made seasonal dips

Sicilian olives

House pickled vegetables

Medjool dates

Dried Muscatels

Seasonal fruits

Selection of milk and dark chocolates

$35pp

​

Breakfast/Brunch Grazing

Black forrest leg ham

House cured Ora king salmon w pickled cucumber

Fresh local fruit platters

Selection of Mini pastries and danishes

Fresh fruit chia pots, toasted coconut

Smashed avo & confit cherry tomatoes

Potato, Leek and Gruyere Frittata

Local bread

$45 pp

Add on beverages - Fresh pressed juice, tea and coffee

Lunch Grazing

​A selection of seasonal salads and deli sandwiches using artisanal cheese, local charcutarie, house made pickles and preserves

Sample menu:

Potato, Leek and Gruyere Frittata

Salads:

Gem lettuce, radicchio, radish, green herb, citrus and honey vinaigrette​​​

Puy lentil, caramelised carrot, broccolini, fetta, smoked almonds

Sandwiches:

Mortadella, artichoke, ricotta, fermented chilli

Creamy herby poached chicken, waldorf style

Roasted vegetables, romesco, spinach (VN)

$40 pp -Available Monday-Friday

Add ons

Heirloom cruditΓ©s & Dips $6pp

​Selection of Fire-roasted seasonal vegetables $6pp

​Potato, Leek and Gruyere Frittata (Seasonal) $6pp

​House baked lamb and almond sausage rolls, fermented chilli mayo $6pp

House cured salmon, pickled cucumber and fresh baguette $10pp

Glazed Black forrest leg ham, pickles, mustard, bread rolls $10pp

​Rare roast beef, Black garlic mayonnaise, pickles and bread rolls $10pp

​Orange and olive oil cake, saffron mascarpone $6pp

Dulce de leche and sea salt brownie $6pp

Additional Charges & Notes

Staffing Recommendations

  • 1 Waitstaff per 50 guests: $75/hr (minimum 4 hours) recommended for events to maintain smooth service and keep the grazing table tidy

  • Staff hours include setup, service, and bump-out; final staffing recommendations will be provided with your quote

  • Staffing rates and final recommendations will be provided with your quote

Optional Extras

  • Wooden trestle Table hire $100 each

  • Wedding or custom floral arrangements available on request, we are also happy to work with your florist for bespoke arrangements

Included in All Grazing Tables

  • Styling with dried native florals

  • Biodegradable bowls and cutlery

  • Tablecloths and styling equipment

Event Notes

  • Minimum 30 guests for grazing tables; for smaller groups, please check out our Platter menu

  • Setup fee may vary depending on location and event logistics

  • Menu items may vary seasonally based on locally-sourced ingredients

  • Travel outside the Sydney metro area may incur a surcharge

  • Prices are per person and exclude GST

Get in Touch

For a detailed quote including staffing, setup, and additional grazing options, please contact us.

We love talking about food, making food & eating food so get in contact to chat about your next event.

Get A Quote

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