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 Buffet Menu

Our Buffet Menu is styled beautifully with props and florals. Perfect for large events like outdoor weddings or gaterings

Please note: we source our ingredients from local suppliers, ingredients may change due to seasonality and availability. 



House smoked Salmon, charred limes, pickled cucumber

 Roasted market fish, brown butter, blackened lemon

Roasted free range chicken marinated in our fermented chilli, black vinegar 


Pasture raised porchetta, fennel pollen, salsa verde

Slow roasted lamb shoulder, sorrel, confit cherry tomato


Char grilled Picanha, black garlic butter, Jus

House smoked brisket, molasses bbq sauce 


Whole Roast Cauliflower, almond tahini, mint, pomegranate (vg)

Charred cabbage wedges, black garlic and house dukkah (vg)


Crispy kipfler potatoes, rosemary and thyme salt (vg)

Miso glazed kobocha pumpkin, black sesame, coriander (vg)


Honey roast heirloom carrots , garlic labneh, carrot top and hazelnut gremolata

Smashed cucumber, stracciatella, fermented chilli, pickled red onion 


​ Gem lettuce, radicchio, radish, green herb, citrus vinegar (vg)

Cos wedge, sourdough crouton, crispy shallots, buttermilk dressing 

Farmers market slaw, cabbage, apple, fennel, kale, smoked yogurt dressing

Potato salad, kipfler, herby green goddess, watercress (vg)

Puy lentil, caramelised carrot, broccolini, feta, smoked almonds  

2 mains + 3 Sides/Salads $55pp 

Minimum 25 people

Note; prices exclude GST

Please chat to us about staffing requirement and pricing for your event

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